{"id":475,"date":"2021-06-20T16:14:28","date_gmt":"2021-06-20T23:14:28","guid":{"rendered":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L.jpg"},"modified":"2021-06-20T16:14:28","modified_gmt":"2021-06-20T23:14:28","slug":"bean-bac-brown-spot-1l","status":"inherit","type":"attachment","link":"https:\/\/mtvernon.wsu.edu\/path_team\/bean-bac-brown-spot-1l\/","title":{"rendered":"Bean bacterial brown spot"},"author":4,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"categories":[],"tags":[],"description":{"rendered":"<p class=\"attachment\"><a href='https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L.jpg'><img width=\"396\" height=\"263\" src=\"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L-396x263.jpg\" class=\"attachment-medium size-medium\" alt=\"Water soaked symptoms on bean pod\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L-396x263.jpg 396w, https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L.jpg 1280w\" sizes=\"(max-width: 396px) 100vw, 396px\" \/><\/a><\/p>\n<p>Watersoaked symptoms along the suture of a bean pod caused by the brown spot bacterial pathogen, <i>Pseudomonas syringae pv. syringae<\/i>.<br \/><strong>Photo Source: <\/strong>Lyndon Porter, USDA ARS plant pathologist<\/p>\n\n        <div id=\"cahnrs-back-to-top\" class=\"cahnrs-back-to-top\" hidden aria-hidden=\"true\">\n            <a id=\"cahnrs-back-to-top-btn\" class=\"cahnrs-back-to-top__btn\" href=\"#product-top\" aria-label=\"Back to top\">\n                <span class=\"cahnrs-back-to-top__icon\" aria-hidden=\"true\">\u2191<\/span>\n                <span class=\"cahnrs-back-to-top__label\">Back to top<\/span>\n            <\/a>\n        <\/div>"},"caption":{"rendered":"<p>Watersoaked symptoms along the suture of a bean pod caused by the brown spot bacterial pathogen, <i>Pseudomonas syringae pv. syringae<\/i>.<br \/><strong>Photo Source: <\/strong>Lyndon Porter, USDA ARS plant pathologist<\/p>\n"},"alt_text":"Water soaked symptoms on bean pod","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":1280,"height":851,"file":"bean-bac-brown-spot-1L.jpg","filesize":165720,"sizes":{"medium":{"file":"bean-bac-brown-spot-1L-396x263.jpg","width":396,"height":263,"mime_type":"image\/jpeg","source_url":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L-396x263.jpg"},"full":{"file":"bean-bac-brown-spot-1L.jpg","width":1280,"height":851,"mime_type":"image\/jpeg","source_url":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L.jpg"}},"image_meta":{"aperture":"5.6","credit":"","camera":"NIKON D50","caption":"","created_timestamp":"1125020445","copyright":"","focal_length":"80","iso":"0","shutter_speed":"0.008","title":"","orientation":"1","keywords":[]}},"post":null,"source_url":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/bean-bac-brown-spot-1L.jpg","_links":{"self":[{"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/media\/475"}],"collection":[{"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/media"}],"about":[{"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/comments?post=475"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/categories?post=475"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/tags?post=475"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}