{"id":1132,"date":"2021-07-20T14:55:41","date_gmt":"2021-07-20T21:55:41","guid":{"rendered":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L.jpg"},"modified":"2021-07-20T14:55:41","modified_gmt":"2021-07-20T21:55:41","slug":"carrot-bacterial-soft-rot-3l","status":"inherit","type":"attachment","link":"https:\/\/mtvernon.wsu.edu\/path_team\/carrot-bacterial-soft-rot-3l\/","title":{"rendered":"Carrot bacterial soft rot"},"author":4,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"categories":[],"tags":[],"description":{"rendered":"<p class=\"attachment\"><a href='https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L.jpg'><img width=\"396\" height=\"297\" src=\"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L-396x297.jpg\" class=\"attachment-medium size-medium\" alt=\"wilting of carrot foliage due to soft rot.\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L-396x297.jpg 396w, https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L.jpg 650w\" sizes=\"(max-width: 396px) 100vw, 396px\" \/><\/a><\/p>\n<p>Wilting of foliage in a carrot seed crop as a result of soft rot of the roots preventing adequate translocation of water to the foliage.<br \/><strong>Photo Source: <\/strong>Bo-Ming Wu, Oregon State University<\/p>\n"},"caption":{"rendered":"<p>Wilting of foliage in a carrot seed crop as a result of soft rot of the roots preventing adequate translocation of water to the foliage.<br \/><strong>Photo Source: <\/strong>Bo-Ming Wu, Oregon State University<\/p>\n"},"alt_text":"wilting of carrot foliage due to soft rot.","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":650,"height":488,"file":"carrot-bacterial-soft-rot-3L.jpg","filesize":89713,"sizes":{"medium":{"file":"carrot-bacterial-soft-rot-3L-396x297.jpg","width":396,"height":297,"mime_type":"image\/jpeg","source_url":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L-396x297.jpg"},"full":{"file":"carrot-bacterial-soft-rot-3L.jpg","width":650,"height":488,"mime_type":"image\/jpeg","source_url":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L.jpg"}},"image_meta":{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0","keywords":[]}},"post":null,"source_url":"https:\/\/wpcdn.web.wsu.edu\/extension\/uploads\/sites\/31\/carrot-bacterial-soft-rot-3L.jpg","_links":{"self":[{"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/media\/1132"}],"collection":[{"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/media"}],"about":[{"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/comments?post=1132"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/categories?post=1132"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mtvernon.wsu.edu\/path_team\/wp-json\/wp\/v2\/tags?post=1132"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}