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    • Asparagus
    • Basil
    • Bean
    • Beet
    • Brassicaceae
      • Brassicaceae (cruciferous) weeds
      • Broccoli
      • Cabbage
      • Cauliflower
      • Radish
    • Carrot
    • Coriander/cilantro
    • Cucurbits
      • Cucumber
      • Pumpkin
      • Squash
      • Watermelon
    • Eggplant
    • Garlic
    • Lettuce
    • Onion/Allium
    • Pea
    • Pepper
    • Potato
    • Spinach
    • Sweet Corn
    • Swiss Chard
    • Tomato
    • Common diseases, pests and problems
  • Pest Management Publications
  • Team Newsletter Archives
  • Vegetable Resources
  • Calendar of Vegetable Events
Extension Network Sites > Pacific Northwest Vegetable Extension Group > Pea fusarium wilt

Pea fusarium wilt

fusarium wilt of pea

Reddish discoloration of the vascular tissue in pea roots rotted by the Fusarium wilt pathogen, Fusarium oxysporum f. sp. pisi.
Photo Source: Lindsey du Toit

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WSU Mount Vernon NWREC,  16650 State Route 536,  Mount Vernon,  WA,  98273,  360-848-6140   dutoit@wsu.edu
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